
Whole-bean specialty coffee from Costa Rica, roasted by Warsaw-based Story Coffee Roasters. Dark roast, perfect for espresso and moka pots. Expect the sweetness of chocolate, cherry, and raspberry.
Country: Kostaryka
Region: West Valley
Varietal: Caturra & Catuaí
Processing: Natural
Altitude: 1600 m n.p.m.
Cupping score: 85 / 100 pkt
ABOUT THE COFFEE
This exceptional micro-lot comes from a small group of producers in the Santiago microregion of San Ramón, located in Costa Rica’s renowned West Valley. The region, situated in Alajuela Province, includes the cantons of San Ramón, Palmares, Naranjo, Atenas, and Grecia. Here, farmers—largely descendants of settlers from the Central Valley—grow coffee plants in valley bottoms and on mountain slopes. The Pacific-influenced climate provides stable temperatures, six months of rainfall, and a dry, sunny season ideal for coffee cultivation. Small-scale producers, who make up 85% of all farmers, carefully tend their plantations spread across the area’s valleys and hillsides. Just an hour from San José, San Ramón is known for its calm, unhurried character, earning it the nickname “The City of Presidents and Poets.”
| Atributi | Vrijednost |
|---|---|
| Arabica / Robusta |
100% Arabica |
| Pakiranje |
250 g |
| caffeine-content |
Caffeinated |
| Podrijetlo Kave |
Costa Rica |
| Processing |
Natural |
| Proizvođač |
Story Coffee Roasters |