
Whole-bean specialty coffee from Ethiopia roasted by Story Coffee from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew brings the notes of white flowers, peaches and black tea.
Origin: Ethiopia
Region: Guji
Farm: Sasaba washing station
Variety: Heirloom
Processing: Washed
Altitude: 1800 m a. s. l.
ABOUT THE COFFEE
This coffee is pure Ethiopia in a washed style — all about precision, lightness, and clarity of flavour. Sasaba Washing Station is located in the Guji region, an area that in recent years has proven that Ethiopia is not only about tradition, but also about outstanding quality and consistency.
In the cup, it is bright, fresh, and juicy. Citrus and tea notes come first, followed by a gentle sweetness reminiscent of apricot and honey. The acidity is pronounced yet clean — never sharp, instead guiding the flavour smoothly through to the finish. This is a coffee that tastes great on its own, without additions, and one that rewards attention: the more calmly you drink it, the more it reveals.
Roasted light, specifically with filter brewing in mind. It performs beautifully in a dripper, Chemex, and AeroPress. If you enjoy coffees that are light, elegant, and easy to drink, this is a very good place to start.
| Atributi | Vrijednost |
|---|---|
| Arabica / Robusta |
100% Arabica |
| Pakiranje |
250 g |
| Kofein |
S kofeinom |
| coffee-bean-origin |
Ethiopia |
| Processing |
Washed |
| Proizvođač |